Tja, hvor skal dette være da? Jeg prøver hos språknerdene først.
Kan noen hjelpe meg med oversettelse av denne menyen?
Starters
Ostrich sosaties - struts hvada?
Sosaties, which are made with ingredients including ostrich, apricot jam, South African Pinotage (a fruity wine) and sweet corn
Smoked Snoek pate with samoosa crisps - eh?
Snoek er en slags fisk. Samosa noe bakverk.
Vegetable samoosas - grønsakssamosa - finnes det bedre navn?
Smoked venison - eh?
Rådyr, vilt.
Grilled sweet potato salad - OK, potetsalat 😀
Oven roast butternut with feta & macadamias Smørnøtter? Finnes det?
Grå valnøtt 🙂
Cape curry slaw - jeg vet jo hva Cole slaw er, antar at det er samme retning. Men godt norsk ord?
Chakalaka salad - en lokal salat, kanskje?
Med bønner.
Main Course
Curried warthog - vortesvin? Jepp!
Grilled venison boerewors - Rådyr, vilt. Boerewors = pølse
Chicken with mango sauce -hah! den tar jeg!
Denningsvleis 😕 slow cooked lamb
Vegetable breyani ? http://wind.prohosting.com/outabout/veg.html
Mielie pap ? Noe slags maisgrøt
Morogo
edible leafy plant: a leafy plant resembling spinach that is cooked and eaten as a vegetable
Desserts
Cape brandy pudding - den tar jeg også
Melktert - det må være melkekaker av noe slag?
Meaning "milk tart" in
Afrikaans,
melktert is a
South African dessert. It is a sweet
pastry crust containing a creamy filling made from
milk,
flour,
sugar and
eggs.
Koeksisters ?A very sticky South African sweet
Trifle ?
A
trifle is a
British dessert dish made from thick (or often solidified)
custard,
fruit,
sponge cake, fruit juice or, more recently,
jelly (American term: gelatin) and whipped
cream, usually arranged in layers with fruit and sponge on the bottom, custard and cream on top.
Ikke så veldig smart, skjønner dere.
